Garofalo Organic Spaghetti 4 Units / 1.10 lb has the genuine and healthy taste of organic durum wheat semolina and the tradition of Italian master pasta makers-431262
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Garofalo Organic Spaghetti 4 Units / 1.10 lb has the genuine and healthy taste of organic durum wheat semolina and the tradition of Italian master pasta makers-431262


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Garofalo Organic Spaghetti 4 Units / 1.10 lb As the undisputed king of tradition, it is always perfect, with both elaborate sauces and simple condiments.Premium Italian Dry Pasta.100% Organic Durum Wheat Semolina.From Gragnano near Naples in Italy.High in protein and shaped using a bronze dieSuitable for Vegetarians and VegansItalian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano, the birthplace of pasta in Italy. Making handcrafted pasta for Garofalo does not mean having out dated machines or producing product by hand, but knowledge, modern technology and a sound philosophy of production-431262

Description:

The Garofalo organic spaghetti has the genuine and healthy taste of organic durum wheat semolina and the tradition of Italian master pasta makers. As the undisputed king of tradition, it is always perfect, with both elaborate sauces and simple condiments.Premium Italian Dry Pasta.100% Organic Durum Wheat Semolina.From Gragnano near Naples in Italy.High in protein and shaped using a bronze dieSuitable for Vegetarians and VegansItalian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano, the birthplace of pasta in Italy. Making handcrafted pasta for Garofalo does not mean having out dated machines or producing product by hand, but knowledge, modern technology and a sound philosophy of production. Garofalo carefully control every single aspect of the process until the final result is what they consider the absolute best pasta.Probably the most popular and most simple pasta shape in the world! Spaghetti originates in Naples, where Garofalo pasta is made. Spaghetti is the plural form of the Italian word spaghetto, meaning "thin string" or "twine. Traditionally, most spaghetti was 50 cm (20 in) long, but shorter lengths gained in popularity during the latter half of the 20th century and now spaghetti is most commonly available in 25_30 cm (10_12 in) lengths. The Garofalo traditional spaghetti is 20.5 inches long and wrapped in attractive paper for the full traditional look. Along with a classic bolognaise sauce, seafood is a popular combination with spaghetti Made from 100% organic durum wheat, Healthy Italian lifestyle, Suitable for vegetarians.

Features

  • Suitable for Vegetarians; Organic
  • 500g - (1.1 lbs)
  • Garofalo
  • Ingredients:Organic Durum Wheat Semolina
  • Garofalo is a famous Italian brand known for making different types of pasta that represent the traditional pasta culture of the region .
  • Organic product
  • Made in Italy
  • The pasta is made from 100% durum wheat semolina and takes about 11 minutes to cook in boiling water.

Item Number:431262

Garofalo Organic Spaghetti 4 Units / 1.10 lb As the undisputed king of tradition, it is always perfect, with both elaborate sauces and simple condiments.Premium Italian Dry Pasta.100% Organic Durum Wheat Semolina.From Gragnano near Naples in Italy.High in protein and shaped using a bronze dieSuitable for Vegetarians and VegansItalian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano, the birthplace of pasta in Italy. Making handcrafted pasta for Garofalo does not mean having out dated machines or producing product by hand, but knowledge, modern technology and a sound philosophy of production-431262

Description:

The Garofalo organic spaghetti has the genuine and healthy taste of organic durum wheat semolina and the tradition of Italian master pasta makers. As the undisputed king of tradition, it is always perfect, with both elaborate sauces and simple condiments.Premium Italian Dry Pasta.100% Organic Durum Wheat Semolina.From Gragnano near Naples in Italy.High in protein and shaped using a bronze dieSuitable for Vegetarians and VegansItalian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano, the birthplace of pasta in Italy. Making handcrafted pasta for Garofalo does not mean having out dated machines or producing product by hand, but knowledge, modern technology and a sound philosophy of production. Garofalo carefully control every single aspect of the process until the final result is what they consider the absolute best pasta.Probably the most popular and most simple pasta shape in the world! Spaghetti originates in Naples, where Garofalo pasta is made. Spaghetti is the plural form of the Italian word spaghetto, meaning "thin string" or "twine. Traditionally, most spaghetti was 50 cm (20 in) long, but shorter lengths gained in popularity during the latter half of the 20th century and now spaghetti is most commonly available in 25_30 cm (10_12 in) lengths. The Garofalo traditional spaghetti is 20.5 inches long and wrapped in attractive paper for the full traditional look. Along with a classic bolognaise sauce, seafood is a popular combination with spaghetti Made from 100% organic durum wheat, Healthy Italian lifestyle, Suitable for vegetarians.

Features

  • Suitable for Vegetarians; Organic
  • 500g - (1.1 lbs)
  • Garofalo
  • Ingredients:Organic Durum Wheat Semolina
  • Garofalo is a famous Italian brand known for making different types of pasta that represent the traditional pasta culture of the region .
  • Organic product
  • Made in Italy
  • The pasta is made from 100% durum wheat semolina and takes about 11 minutes to cook in boiling water.

Item Number:431262